Fried Chicken Burger
Recipe here
❂ Ingredients:
2 Chicken breast, boneless
2 cup Buttermilk
1 Egg
1/2 Tsp Cayenne pepper
1 Tbsp Paprika
Salt and pepper to taste
1 cup Flour
2 Hamburger buns
4 slices Bacon
Pickles, sliced
1 CupCabbage, shredded
Scallions, chopped
1 Tbsp Dill, finely chopped
1/4 cup Kewpie mayo (for both the burger and sauce)
For the Sauce:
1 Tbsp Creamy horseradish
1 Tbsp Mustard
2 Tbsp Kewpie mayo
❂ Cooking process:
1. Marinate the chicken:
- In a bowl, combine buttermilk, egg, cayenne pepper, paprika, salt and pepper. Whisk well.
- Add the chicken breasts to the mixture and let it marinate for at least 30 minutes (or overnight for extra flavor).
2. Prepare the coating:
- In a separate bowl, mix flour with a little salt, pepper, and an extra pinch of cayenne pepper if desired.
3. Bake the bacon:
- Cook bacon in a oven until crispy. Drain on paper towels and set aside.
4. Fry the chicken:
- Remove the chicken from the buttermilk marinade, shaking off any excess.
- Dredge the chicken in the flour mixture, making sure it’s evenly coated.
- Heat oil in a large skillet or deep pan over medium-high heat. Fry the chicken breasts for 4-5 minutes on each side or until golden brown and cooked through. Drain on a paper towel.
5. Prepare the cabbage slaw:
- In a bowl, combine shredded cabbage, scallions, dill, and a tablespoon of Kewpie mayo. Mix well and season with salt and pepper.
6. Make the sauce:
- In a small bowl, combine creamy horseradish, mustard, and Kewpie mayo. Mix until smooth.
7. Assemble the burger:
- Toast the hamburger buns.
- Spread a generous amount of the creamy horseradish mustard sauce on the bottom bun.
- Add a cabbage slaw, fried chicken breast, crispy bacon and few slices of pickles and top with a bun.
Serve and enjoy your crispy fried chicken burger with a tangy kick from the horseradish mustard sauce!
#sandwich #chickensandwich #sandwiches #burger #burgers #chickenburger #food #foodporn #foodie #foodblogger #foodvideography #foodcinematography #cinematography #videography #cooking #foodart #art #recipe #easyrecipesFried Chicken Burger
📕Recipe here
❂ Ingredients:
2 Chicken breast, boneless
2 cup Buttermilk
1 Egg
1/2 Tsp Cayenne pepper
1 Tbsp Paprika
Salt and pepper to taste
1 cup Flour
2 Hamburger buns
4 slices Bacon
Pickles, sliced
1 CupCabbage, shredded
Scallions, chopped
1 Tbsp Dill, finely chopped
1/4 cup Kewpie mayo (for both the burger and sauce)
For the Sauce:
1 Tbsp Creamy horseradish
1 Tbsp Mustard
2 Tbsp Kewpie mayo
❂ Cooking process:
1. Marinate the chicken:
- In a bowl, combine buttermilk, egg, cayenne pepper, paprika, salt and pepper. Whisk well.
- Add the chicken breasts to the mixture and let it marinate for at least 30 minutes (or overnight for extra flavor).
2. Prepare the coating:
- In a separate bowl, mix flour with a little salt, pepper, and an extra pinch of cayenne pepper if desired.
3. Bake the bacon:
- Cook bacon in a oven until crispy. Drain on paper towels and set aside.
4. Fry the chicken:
- Remove the chicken from the buttermilk marinade, shaking off any excess.
- Dredge the chicken in the flour mixture, making sure it’s evenly coated.
- Heat oil in a large skillet or deep pan over medium-high heat. Fry the chicken breasts for 4-5 minutes on each side or until golden brown and cooked through. Drain on a paper towel.
5. Prepare the cabbage slaw:
- In a bowl, combine shredded cabbage, scallions, dill, and a tablespoon of Kewpie mayo. Mix well and season with salt and pepper.
6. Make the sauce:
- In a small bowl, combine creamy horseradish, mustard, and Kewpie mayo. Mix until smooth.
7. Assemble the burger:
- Toast the hamburger buns.
- Spread a generous amount of the creamy horseradish mustard sauce on the bottom bun.
- Add a cabbage slaw, fried chicken breast, crispy bacon and few slices of pickles and top with a bun.
Serve and enjoy your crispy fried chicken burger with a tangy kick from the horseradish mustard sauce!
#sandwich #chickensandwich #sandwiches #burger #burgers #chickenburger #food #foodporn #foodie #foodblogger #foodvideography #foodcinematography #cinematography #videography #cooking #foodart #art #recipe #easyrecipes
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