• Marry Me Chicken

    Recipe:

    ❂ Ingredients:

    2 Chicken breast
    1 Shallot onion
    2 Garlic cloves
    5 Sun-dried tomatoes
    1 Serrano pepper
    Olive oil
    1 tsp Lemon zest
    1 cup Heavy cream
    1 cup Chicken stock
    Fresh Basil sprig
    Dried Oregano
    Ground coriander
    Paprika
    Salt & pepper to taste
    Fresh parsley, chopped
    Linguine noodles

    ❂ Cooking Process:

    1. Preparing the Chicken:
    - Season the chicken breasts with salt, pepper, ground coriander, and a pinch of paprika on both sides.
    - Heat olive oil in a pan over medium heat.
    - Sear the chicken on both sides until golden brown, about 4-5 minutes per side, until fully cooked through. Once done, remove from the pan and set aside.
    2. Making the Puree:
    - In a blender, combine the sun-dried tomatoes, basil, shallot, garlic, lemon zest, Serrano pepper, and chicken broth. Blend until smooth.
    3. Cooking the Sauce:
    - Pour the puree into the same pan where the chicken was cooked.
    - Add 1 cup of heavy cream and bring the mixture to a gentle boil.
    - Reduce the heat and let the sauce simmer for about 5 minutes until it thickens.
    4. Pasta and Final Assembly:
    - Cook the linguine according to package instructions, then drain.
    - Add the pasta into the pan with the sauce, stirring well to coat the noodles evenly.
    - Slice the chicken breasts into thin slices.
    - Plate the pasta, top it with the sliced chicken, and drizzle with any remaining sauce.
    - Garnish with fresh parsley and basil.

    Enjoy your delicious Marry Me Chicken and no divorcing allowed!

    #marrymechicken #marrymechickenpasta #chicken #chickenrecipes #foodart #foodies #food #foodporn #foodvideography #foodcinematography #recipe #recipes #foodblogger #easyrecipes #cooking #cookingvideo
    Marry Me Chicken 📕 Recipe: ❂ Ingredients: 2 Chicken breast 1 Shallot onion 2 Garlic cloves 5 Sun-dried tomatoes 1 Serrano pepper Olive oil 1 tsp Lemon zest 1 cup Heavy cream 1 cup Chicken stock Fresh Basil sprig Dried Oregano Ground coriander Paprika Salt & pepper to taste Fresh parsley, chopped Linguine noodles ❂ Cooking Process: 1. Preparing the Chicken: - Season the chicken breasts with salt, pepper, ground coriander, and a pinch of paprika on both sides. - Heat olive oil in a pan over medium heat. - Sear the chicken on both sides until golden brown, about 4-5 minutes per side, until fully cooked through. Once done, remove from the pan and set aside. 2. Making the Puree: - In a blender, combine the sun-dried tomatoes, basil, shallot, garlic, lemon zest, Serrano pepper, and chicken broth. Blend until smooth. 3. Cooking the Sauce: - Pour the puree into the same pan where the chicken was cooked. - Add 1 cup of heavy cream and bring the mixture to a gentle boil. - Reduce the heat and let the sauce simmer for about 5 minutes until it thickens. 4. Pasta and Final Assembly: - Cook the linguine according to package instructions, then drain. - Add the pasta into the pan with the sauce, stirring well to coat the noodles evenly. - Slice the chicken breasts into thin slices. - Plate the pasta, top it with the sliced chicken, and drizzle with any remaining sauce. - Garnish with fresh parsley and basil. Enjoy your delicious Marry Me Chicken and no divorcing allowed! 🙈 #marrymechicken #marrymechickenpasta #chicken #chickenrecipes #foodart #foodies #food #foodporn #foodvideography #foodcinematography #recipe #recipes #foodblogger #easyrecipes #cooking #cookingvideo
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  • Chicken Drumsticks

    ❂ If you’re passionate about creating cinematic , high-quality videos and dream of becoming a full-time content creator , visit our website through the link in our bio to sign up for our course and start your journey today!

    ❂ For the complete recipe with step-by-step instructions, nutritional information, and cooking times, explore our mobile app “AL Dante: All Cooking Recipes” through the link in our bio. Enjoy convenient search and filtering by ingredients and more!

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